Thank you for visiting my blog. I make Handcrafted cards to order, adding that personal touch in an otherwise impersonal world.

Saturday, 24 December 2011

Delish fridge cake!


230g Dairy Milk
4 tbsp Golden Syrup
125g butter

In a glass bowl, melt over a pan of boiling water.

In another bowl put whatever you fancy!  We added Marshmallows/ Broken Digestive biscuits/ Raisins/ Dark Choc drops/ Maltesers & White Choc Buttons. 

Of course, you could make it much healthier by adding fruit (ahem...!) like chopped apricots etc.  but it is Christmas!

When mixture has melted, let it cool for a little while so it doesn't melt everything else - then stir in.  Put the lot in a shallow tin and press down with a masher to compact it.  Refrigerate for an hour then take out to cut into squares.  Replace in fridge to completely harden (had to test a piece before it went back in!)



  1. ooo that looks good enough to eat ... just doing a bit of blog hopping ... happy crafting and happy christmas love sandy xx

  2. mmmm yummy save me a bit please. Just blohg hopping. Merry Christmas. Chris xx


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